The Tom Yum Soup at Sea Mount Beach Cafe is made with a base of spicy chili paste and tangy lime juice, blended to create a broth that’s both zesty and warm. The broth is infused with lemongrass, kaffir lime leaves, and galangal—aromatic ingredients that lend an exotic and refreshing flavor to the soup. Add in fresh prawns, mussels, calamari, and a medley of vegetables like mushrooms, tomatoes, and cilantro, and you’ve got yourself a steaming bowl of hearty seafood goodness.
The contrasting flavors in the Tom Yum Soup create an explosion on your palate. The heat from the chili warms you from the inside, while the citrus from the lime provides a refreshing kick that keeps the dish light and vibrant. Perfect for a chilly evening by the sea or as a starter before a grand seafood feast, this soup is all about getting cozy with a bit of heat.
Pair this with some steamed rice or enjoy it as is—the spicy, tangy magic of the Tom Yum Soup is the perfect way to start your meal at Sea Mount Beach Cafe.
This Seafood Soup boasts a beautiful medley of shrimp, crab, clams, and fish, all sourced from local fishermen who bring the catch directly to the cafe each morning. The broth is typically prepared with a light but flavorful fish stock, slowly simmered with garlic, onion, and a variety of herbs to bring out the delicate flavors of the seafood. To give it some body, Sea Mount Beach Cafe adds fresh vegetables like spinach, carrots, and tomatoes, as well as fragrant spices that enhance the natural sweetness of the seafood.
What sets the Seafood Soup apart is the perfect balance of flavor and texture. The soft, flaky fish contrasts with the chewy shrimp and the tender clams, offering a variety of tastes and textures in each bite. The broth, though subtle, is packed with the natural umami of the seafood, making it the ultimate comfort food on a rainy day or after a long walk along the beach.
This soup feels like a warm hug in a bowl, and its delicate flavors make it a great option for those who prefer a milder but no less flavorful seafood dish. If you’re a fan of fresh, local seafood cooked with care, this is the dish for you.
The Crab Soup is a star dish at Sea Mount Beach Cafe, made with freshly picked crab meat simmered in a creamy, savory broth. The base is typically a rich blend of coconut milk and seafood stock, creating a smooth, velvety texture that coats the crab meat and vegetables beautifully. The soup is finished with a sprinkle of black pepper, garlic, and fresh herbs, making it aromatic and irresistibly delicious.
What makes the Crab Soup so special is the way the natural sweetness of the crab is enhanced by the creamy broth. The light coconut flavor adds depth without overwhelming the delicate taste of the crab, while the garlic and pepper bring a slight kick to balance out the richness. Every spoonful offers a bit of crabmeat, enveloped in the silky broth, making it a luxurious and satisfying dish that you won’t want to miss.
The Crab Soup is perfect for a special treat, whether you’re celebrating a memorable evening or simply indulging in some of the best seafood Cox’s Bazar has to offer.
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